Beer on Tap
ABV – 6.4% IBU – 78. This well balanced American IPA is assertively bitter and dry hopped for a fresh citrusy aroma and taste.
Long Strange Trip
ABV – 9.9% BU – 35. Effervescent Belgian Tripel offers complex spice notes from both yeast and hops while finishing dry.
Pontoon Pale Ale
ABV – 4.8% IBU – 42. This pale ale is well balanced with an ample malt and citrusy hop flavor. The perfect boat beer leaving us longing for summer.
ABV – 5.6% IBU – 19. Brewed with Sorachi Ace hops, leaving hints of lemongrass and dill. The brewmaster’s light beer of choice.
Center Stage Amber
ABV – 5.9% IBU – 29. Toasty malt character, medium body with a dry finish. Always a crowd pleaser.
Birch Bark Porter
ABV – 6.4% IBU – 19. Brewed with an abundance of seven different specialty malts, this porter is rich with notes of fresh roasted coffee and decadent chocolate.
Mandatory Milk Stout
ABV – 4.9% IBU – 24. (Nitro) Nine varieties of specialty malt including flaked oats, flaked barley and roasted barley. A creamy flavor is created by a heavy dose of lactose added during the brewing process.
ABV – 5%. American style hard cider made from a blend of four Michigan apples. Crisp and semi-dry
Tangerine Cream - Cream Ale
ABV - 4.5% IBU - 16. The first beer we brewed in our garage all those years ago, this refreshing Cream Ale is brewed with lactose and a Tangerine twist.
Adam Westy - West Coast Style IPA
ABV - 6.6% IBU - 65. Aromas of lemon and lime, with hop-forward flavors of tropical citrus and stone fruit.
SOLD OUT - Just the Tip - Spruce Amber Ale
ABV – 6.5% IBU – 45. Golden raisin & marmalade toast, if you could drink it! We paired Munich malt and rye with Michigan-grown hops and a generous dose of locally harvested spruce tips to make this deep amber brew.
SOLD OUT - Redfeather Ale - American Red Ale
ABV – 4.6% IBU – 60. Assertively bitter, with a subtle malty backbone, this American Red appeals to both hop-heads and recreational hop users.